Best gluten Free hawaiian rolls in 2024 - Ultimate Guide(Updated)

Introduction

For those following a gluten-free lifestyle, finding satisfying bread options can often feel like an uphill battle. Enter gluten-free Hawaiian rolls—a delightful twist on the classic soft, sweet rolls that traditionally accompany barbecues and family gatherings in the Aloha State. These rolls not only cater to those with gluten sensitivities but also offer a taste experience that’s hard to resist. In this blog post, we’ll explore the best gluten-free Hawaiian rolls available on the market, diving into their unique features, flavors, and what makes them stand out.

Whether you’re planning a luau-themed dinner, looking for a tasty sandwich option, or simply want to indulge in some nostalgic flavors without the gluten, we’ve got you covered. Join us as we review eight gluten-free Hawaiian rolls, highlighting their strengths and weaknesses, and providing insight into which products might best suit your needs and preferences.

Product Table

Product Reviews

King's Hawaiian - Gluten-Free Sweet Rolls

Right out of the gate, King's Hawaiian's Gluten-Free Sweet Rolls take the top spot for a reason. These rolls are remarkably soft and possess that signature sweetness that has made the original version a beloved classic. The texture is spot-on, making them perfect for sliders or just enjoying with a pat of butter. One of the standout features is their individual wrapping, which keeps them fresh and allows for easy portioning.

However, some might find the sweetness to be a bit overwhelming if they’re used to more savory options. While these rolls shine in terms of flavor and texture, they also come with a slightly higher price point. Still, if you’re looking for a delicious gluten-free option, they’re well worth the investment!

Schär - Gluten-Free Burger Buns

Coming in strong at number two, Schär's Gluten-Free Burger Buns are a fantastic option for those who love a good burger but want to keep it gluten-free. These buns are incredibly versatile and can easily be toasted to add a delightful crunch. They hold up well under the weight of a hefty burger, which is often a concern with gluten-free bread.

On the downside, some users have reported that the buns can be a bit dense compared to traditional options. However, they are Non-GMO and free from artificial preservatives, which makes them a healthier choice overall. If you’re looking for a reliable burger bun, give these a shot!

Udi's - Gluten-Free Dinner Rolls

Udi's Gluten-Free Dinner Rolls are another strong contender in the gluten-free space. They are soft and buttery, making them perfect for a family dinner or holiday gathering. The fact that they come frozen means you can have them on hand for whenever the craving strikes, which is a huge plus for busy households.

That said, some might find that they need to be heated up to really enjoy their full potential, as they can be a bit hard when taken straight from the freezer. Overall, these rolls are a satisfying option that pairs well with any meal.

Simple Mills - Gluten-Free Artisan Bread Mix

Simple Mills' Artisan Bread Mix is a unique entry on this list, as it allows you to create your own rolls at home. This mix is made from organic, nut-based ingredients, which not only offers a great flavor but also contributes to a higher protein content. The ease of preparation makes this an appealing option for those who enjoy baking.

However, the need for preparation might not be for everyone, and some may find it less convenient than ready-made options. That said, if you’re looking for a wholesome, homemade alternative, this mix is definitely worth considering!

Glutino - Gluten-Free Dinner Rolls

Glutino's Gluten-Free Dinner Rolls are a solid choice for those seeking ready-to-eat options. They have a fluffy texture that makes them enjoyable right out of the package. These rolls can easily complement a variety of dishes, from soups to roasted meats.

A downside is that they can be slightly crumbly, which may be an issue for some. Overall, they provide a decent balance of taste and convenience, making them a worthy addition to any gluten-free pantry.

Against the Grain - Hawaiian Rolls

Against the Grain offers a unique take on Hawaiian rolls with their cheese-based, grain-free option. These rolls are soft and have a distinct flavor that sets them apart from traditional gluten-free rolls. They’re perfect for those following a keto or paleo diet and can even be used as a base for sliders.

However, the cheese flavor might not appeal to everyone, and they are not as sweet as traditional Hawaiian rolls. If you’re looking for something a bit different and are open to cheese flavors, give these a try!

Nature's Bakery - Gluten-Free Fig Bars

While not a traditional roll, Nature's Bakery Gluten-Free Fig Bars are a delightful snack that can satisfy your sweet tooth. These bars are made with whole grains and are filled with real fruit, making them a healthier option for on-the-go snacking.

One drawback is that they may not be filling enough as a meal replacement, so keep that in mind. However, if you’re looking for a quick treat to accompany your lunch or just a sweet snack, these bars are a great pick!

Bob's Red Mill - Gluten-Free Pizza Crust Mix

Bob's Red Mill Gluten-Free Pizza Crust Mix is another product that’s not a roll but worth mentioning for its versatility. This mix allows you to create your own pizza crust at home, making it an excellent option for pizza lovers who need to avoid gluten.

While the texture might not match that of traditional pizza crusts, it offers a decent base for your favorite toppings. If you enjoy getting creative in the kitchen, this mix can be a fun addition to your gluten-free arsenal!

Comparable Products and Recommendations

When considering gluten-free Hawaiian rolls, it’s important to think about what you’ll be using them for. If you’re hosting a barbecue, King's Hawaiian rolls are a no-brainer for their flavor and appeal. For burgers, Schär's buns offer a sturdy option that won’t fall apart under pressure. If you’re keen on baking, Simple Mills gives you the freedom to create something uniquely yours.

In contrast, if you’re looking for a quick snack or breakfast option, Nature's Bakery Fig Bars provide a fun alternative that’s also gluten-free. Ultimately, your choice should reflect your specific needs—whether that’s convenience, flavor, or dietary considerations.

Key Decision-Making Factors

When evaluating gluten-free Hawaiian rolls, consider the following key factors:

• Flavor: Does it replicate the sweet, soft profile of traditional Hawaiian rolls?
• Texture: Is the roll soft and fluffy or dense and crumbly?
• Convenience: Is it ready to eat or does it require preparation?
• Ingredients: Are they made with wholesome, non-GMO ingredients?

Overall, products like King's Hawaiian and Udi's excel in flavor and texture, while others like Simple Mills provide a healthier, homemade option. Consider what matters most to you when making your choice!

Additional Resources

If you want to dive deeper into gluten-free Hawaiian rolls, here are some great resources:

• King's Hawaiian - Their official website offers a variety of gluten-free options and recipes that can inspire your next meal.
• Schär - A great resource for gluten-free products, including their extensive range of bread and rolls.
• Udi's Gluten Free - Check out Udi's for more gluten-free options and tips on how to enjoy their products.

F.A.Q.

Are gluten-free Hawaiian rolls suitable for kids?

Yes, gluten-free Hawaiian rolls are generally safe for kids, especially if they have gluten sensitivities or celiac disease. Always check the ingredient list to ensure there are no allergens.

Can I find gluten-free Hawaiian rolls at my local grocery store?

Many grocery stores now carry gluten-free options, including Hawaiian rolls. Check the gluten-free aisle or ask a store associate for assistance.

How do I store gluten-free Hawaiian rolls?

To keep gluten-free Hawaiian rolls fresh, store them in an airtight container or freeze them if you plan to keep them for an extended period. Always refer to the packaging for specific storage recommendations.